Tag: おせち料理
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A Taste of New Year in Japan: Osechi and the Traditions Behind It
Introduction: A New Year Begins at the Table Happy New Year!!! Guys!!! In Japan, the New Year is not just marked by fireworks or countdowns—it begins quietly, at the family table. As the clock strikes midnight on January 1st, many Japanese families welcome the year with a beautifully arranged box of traditional dishes known as…