Category: Foods

Sapporo Central Wholesale Market: A Practical Guide to Visiting a Real Local Market with Confidence

Why Sapporo Central Wholesale Market Feels Intimidating at First If you are planning a trip to Sapporo, you may have come across the phrase “wholesale market” and felt a quiet sense of hesitation. The word itself sounds serious, professional, and deeply local, which can make you wonder whether this is a place meant only for…
Where to Eat Fresh Fugu in Tokyo: Why Torafugu-tei Is the Best Choice for First-Timers

Introduction: Why Fugu Feels Intimidating but Irresistible Fugu is one of those Japanese foods that most travelers recognize immediately, yet rarely feel confident enough to actually try during their trip.You may have heard stories about danger, high prices, or strict rules, which naturally create hesitation before curiosity has a chance to grow. At the same…
A Taste of New Year in Japan: Osechi and the Traditions Behind It

Introduction: A New Year Begins at the Table Happy New Year!!! Guys!!! In Japan, the New Year is not just marked by fireworks or countdowns—it begins quietly, at the family table. As the clock strikes midnight on January 1st, many Japanese families welcome the year with a beautifully arranged box of traditional dishes known as…
How to Eat Sukiyaki in Japan: Step-by-Step Dining Guide for Travelers

1. Introduction – A Pot That Brings People Together When winter arrives in Japan, one dish captures the warmth of the season more than any other — Sukiyaki.This comforting hot pot, filled with thinly sliced beef, vegetables, tofu, and noodles simmering in a sweet-savory broth, is not just a meal but an experience that embodies…
Taste Kagoshima: Discovering Local Flavors from Mountains to Sea

Discover where locals dine: from melt-in-your-mouth yakiniku to ocean-fresh teishoku. An elegant, magazine-style guide for the curious traveler. Introduction — Why Kagoshima Belongs on Every Food Lover’s Map When travelers plan a culinary trip to Japan, Tokyo, Osaka and Kyoto often top the lists. But for those searching for an authentic, less-crowded food experience, Kagoshima…
Oden: Japan’s Ultimate Winter Comfort Food You Need to Try

When the temperature drops in Japan, locals turn to one dish that warms both body and soul: oden. This hearty Japanese hot pot is more than just food—it’s a cultural tradition enjoyed in homes, restaurants, and even at convenience stores. With its variety of simmered ingredients and comforting soy-based broth, oden represents the essence of…
What Are My Favorite Foods? Discovering the Endless Charm of Japanese Cuisine

Introduction: Food as Japan’s True Treasure When people ask me “What are your favorite types of food?” my answer is simple: Japanese food. Not only because I was born and raised in Japan, but because I have traveled, eaten, and experienced countless meals around the world, and still, nothing compares to the richness, balance, and…
Hagi, Yamaguchi: Where You Should Visit To Have Lively Seafood

When you visit somewhere else, you might concern where you should go. I know your situation. I don’t wanna fail my choice to have lunch or dinner. If the price is so expensive but the food is not good, I feel so sad. But last time when I visited Hagi city, here is completely different.…
Kinka Sushi Bar: Visitors Friendly And New Style Sushi Bar In Shibuya

Have you ever been to Kinka Sushi Bar? They run in Shibuya and Roppongi, so when you search Sushi restaurant in these area, I think you’ll see KINKA. Actually, Kinka is from Toronto, Canada. That’s why, KINKA is modern taste and at the same time, you’ll be able to experience authentic Sushi! If you read…
Sushi, One Of Japanese Soul Food: What Do You Like?

Have you ever had Sushi in Japan? As you know, Sushi is one of Japanese soul foods and sushi has been became as a famous Japanese foods among all over the world. That’s why, when you visit Japanese restaurant in your country, you’ll enjoy to have Sushi! However, have you ever had authentic Sushi in…